FOODIES Festival returns to Bristol this summer, from May 13-15, for another taste-bud-tickling feast of foodie fun at The Downs.

To celebrate, the Stroud News & Journal is giving away three pairs of tickets.

Learn how to cook like a top chef in the Aga Rangemaster Chefs' Theatre with Bristol’s culinary elite and celebrity chefs, including Michelin-starred chef Josh Eggleton and MasterChef winner Ping Coombes. Sample the finest champagnes, wines and craft beers.

Sweet-toothed visitors will love the Cake & Bake Theatre, where you can taste your way through baking and chocolate masterclasses, and visit the Artisan Market to shop and sample from over100 award-winning producers.

Feast on international flavours on the Street Food Avenue, with its focus on Brazilian cuisine.

Celebrity chef Aldo Zilli launches his new street food range with Italian burritos, and watch the grilling pros fire-up mouth-watering recipes at the BBQ Stage before relaxing in the Vintage Tea Tent.

Music from local bands at the Unsigned Music Awards Stage and cocktails from the Giant Pimm’s Teapot guarantees a lip-smacking day out.

Visit foodiesfestival.com for more information.

How to enter:

For the chance to win a pair of tickets to the Foodies Festival in Bristol, answer the question on the coupon on page 45 of this week’s SNJ.

Fill in your details and send it to Foodies Festival competition, Stroud News & Journal, 6 Lansdown, Stroud, GL5 1BE by noon on Friday, May 6.