PERSHORE Seafoods is the latest trader to join the growing line up at Stroud’s new indoor market.

Headed by David Witts, the company already has shops in Pershore, Gloucester and Oxford selling freshly caught fish and seafood - direct from the coast to the customer.

David and his team stock a range sustainable fish from Plymouth, Fleetwood and Scotland, including cod, haddock, salmon and shellfish.

They also stock oysters and lobster caught in Cornwall and Bridlington.

The company’s brand-new Stroud store is now open at the Five Valley’s indoor market which has a line up of local artisans and food to go traders.

David’s family have more than 100 years of history asfishmongers and a passion for selling quality and sustainable produce. He’ll be recruiting two new members of staff to help run the new Stroud store.

David said: “Stroud is a great location for us and we’re really pleased to be part of the town’s new indoor market hall, working alongside some other high-quality, local traders.”

Centre Manager at Five Valleys, Dionne Moore, said: “Pershore’s new store looks amazing – it really is a feast for the eye as well as stocking a great range of high quality fish and seafood. We’re so pleased to be welcoming another great trader to the line-up.”

Pershore Seafoods joins other local traders including The Artisan Baker, Waghornes Butchers, Armadelli and Xocolatl as well as a host of food to go traders.