A MARLING School student proved he has the recipe for success when he won a young cheffing competition.

Isaac Hewer triumphed in this year's Stroud Rotary Club Young Chef competition held at the school.

After a full morning of preparing and cooking, Isaac became a clear winner out of eight contestants. 

His winning entry consisted of spinach and ricotta ravioli with parmesan followed by poach pears pavlova.